Family Foods Recipes
https://2872.sn-platform.com/Recipes/Detail/5053/
Sweet and Tangy Chicken
Yield: 4 servings
Ingredients
| 1 | tablespoon | butter | |
|
|
|||
| 4 | boneless chicken breast halves | ||
|
|
|||
| 1 | can | (10.75 oz.) tomato soup | |
|
|
|||
| 1/4 | cup | water | |
|
|
|||
| 1 | tablespoon | brown sugar | |
|
|
|||
| 1 | tablespoon | vinegar | |
|
|
|||
Directions:
Heat butter in skillet. Add chicken and cook until browned.
Add soup, water, sugar and vinegar. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
Please note that some ingredients and brands may not be available in every store.
Family Foods Recipes
https://2872.sn-platform.com/Recipes/Detail/5053/
Be the first to comment on this recipe!
Add a Comment Login