Easy Chicken Barbecue Sandwiches

Yield: 3 servings

1/4 cup celery, chopped

1/4 cup green pepper, chopped

1/4 cup onion, chopped

1 tablespoon butter

2/3 cup barbecue sauce

1 can (10 oz.) chunk white chicken, drained

In a saucepan, saute the celery, green pepper and onion in butter until tender. Stir in barbecue sauce and chicken; heat through. Serve on buns.

Please note that some ingredients and brands may not be available in every store.

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